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Meat loaf

Today, make a meat loaf. It's soft and delicious. It's very delicious. It's easy to do. You can try it when you have the ingredients ready.

9 Steps

A kind of The meat loaf that can be made by novice welfare Xiaobai

I saw this loaf in a book. At that time, I just took photos and recorded it. It's very troublesome to look at the photos every time I make it. Today I made it again. Just record this recipe. It's convenient for me to check later and share it wit... ...

12 Steps

Meat loaf

Do you still remember the small meal bag we made? This time, I'll change my taste a little. Make the meat loaf. The salty smell of the meat pine definitely adds to the food.

5 Steps

Minced pork rolls with Scallion sauce

This bread has a strong fragrance, because it uses the homemade casda sauce. It's even more delicious. First, put the bread method. Then write the casda sauce method separately. If you don't want to make your own sauce, you can use salad sauce instead.

22 Steps

Stir fried chocolate ~ cheeseburger

Pure and exclusive creativity. A bite down to describe the satisfaction. Only for fattening people: bottom chocolate sauce, middle layer drawing and top layer meat floss.

8 Steps

Whole wheat + rye meat loaf

This party has made changes on the basis of the charm of the sea breeze. Because it is rarely used to make bread with full high gluten flour. Basically, all kinds of grains are added. The sugar is also reduced a little ~ those who do not like co... ...

4 Steps

Classic meat loaf

There's really nothing difficult about this bread. As long as you master dough and fermentation, there's nothing difficult for you to make bread.

7 Steps

My favorite

I like eating meat loaf since I was a child. I dare not go out to buy it. I'm greedy. So I try to make it at home. I didn't expect it tastes good. Haha ~

11 Steps

(super soft) bacon meat loaf

I like to knead bread with my hands very much. I enjoy every process of making bread with my hands. From weighing materials to kneading, shaping, waking up, fermenting, waiting and shaping, it's a very enjoyable and relaxing process. The followi... ...

23 Steps

Meat loaf

I was thinking about what it would be better to give 38 to my wife the other day. I thought it would be better to give some thoughtful gifts. So I planned to make a delicious food for my wife myself. On the Internet that day, I saw that the meat... ...

12 Steps

Minced bread with shallot

Today, I'd like to share with you the way this bread is made. The finished product is soft and brushed. The flavor of shallot is very strong. The filling in the bread is full. It's nutritious and healthy. Because it's salty bread. Everyone loves... ...

15 Steps

Whole wheat loaf

I used to make Chinese bread all the time. Because of its high water content, it's good to keep for a long time. The common fermentation made this time is as soft as Xuan. After a few days, the taste is as good as Bang Da.

17 Steps

Minced bread with cheese

I always like cheese and meat floss. If you put two ingredients in the same bread, it should be a good choice. The method is simple. Everyone can do it.

23 Steps
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